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Before you jump to Sago mini pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of living. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. Most likely, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by implementing several modest changes.
One way to approach this to begin seeing some results is to understand that you do not need to alter everything instantly or that you need to entirely eliminate certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will realize that you're eating more healthily than before. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won't feel the need to return to your old diet.
Obviously, it's not hard to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let's go back to sago mini pancakes recipe. To cook sago mini pancakes you need 6 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Sago mini pancakes:
- You need 50 gm of Sago.
- Prepare 3 of Potatoes big.
- You need 1 tbsp of Chilli ginger paste.
- Provide as per need of Salt.
- Provide as per need of oil.
- Use as per need of mirchi powder.
Steps to make Sago mini pancakes:
- Soak sago for 4to 5 hours..
- Wash potatoes and remove skin..
- Great potatoes.
- Add sago chilli ginger paste.
- Put one small of dough and spread on pan.
- Add salt Lal mirchi powder and mix well.
- Put oil around pancakes and do golden brown..
- Now ready to serve enjoy.
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