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Before you jump to Mashed potatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily offers great benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, most people think that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make a few minor changes that can start to make a difference to our day-to-day eating habits.
In order to see results, it is definitely not a necessity to drastically change your eating habits. Even more crucial than wholly modifying your diet is just simply substituting healthy eating choices whenever possible. As you get used to the taste of these foods, you will see that you're eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
Hence, it should be somewhat obvious that it's not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let's go back to mashed potatoes recipe. To cook mashed potatoes you only need 4 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Mashed potatoes:
- Provide 2 of large potatoes.
- Provide 2 tbsp of butter.
- Provide 1 cup of milk.
- Use as needed of Salt.
Instructions to make Mashed potatoes:
- Wash potatoes nicely.
- Boil them in plain water till become soft completely.
- After that remove skin and grate them finely with grater.
- Add into a sauce pan and add milk into it.
- Whisked them very well and keep flame low..
- Now add salt and mix.
- Add butter and whisked very well. Whisked till they become thick and fluffy.
- Mashed potatoes are ready to serve. Take out in serving dish. Add some butter on top and garnish with parsley or coriander leaves. Can be used in many ways.
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